Recipes — Astaxanthin

Bright, zesty, and ultra-refreshing, this Citrus Recovery Juice is a simple way to enjoy Astaxanthin in a lighter format. Orange and lemon bring the flavour, ginger adds a clean kick, and the warm coral hue makes it feel as good as it tastes—perfect after training or anytime you want a crisp reset. Ingredients Juice of 2 oranges Juice of 1/2 lemon 1/2 tsp fresh grated ginger 150–250 mL cold water or coconut water 1 tsp honey or maple (optional) 1/8 tsp–1/4 tsp Astaxanthin powder Instructions Add juices + water to a glass or shaker. Whisk/shake in ginger and astaxanthin until fully dispersed. Serve cold.

Thick, creamy, and berry-bright, this Radiance Bowl is an easy way to turn your smoothie into a spoonable breakfast. Blended with frozen berries and a hint of Astaxanthin, it creates a naturally vibrant base that’s perfect for topping with granola, fresh fruit, and seeds. Ingredients Base 1 frozen banana 1 cup frozen raspberries (or mixed berries) 1/2 cup Greek or coconut yogurt 1/4–1/2 cup almond milk (as needed) 1/8 tsp–1/4 tsp Astaxanthin powder Toppings (choose a few) Fresh berries Granola Chia or hemp seeds Coconut flakes Sliced banana Instructions Blend base ingredients thick (use minimal liquid). Pour into a bowl and add toppings.

Creamy, berry-bright, and naturally blush-toned, this Red Glow Smoothie is an easy daily way to add astaxanthin to your routine. Blend it up in minutes for a refreshing, antioxidant-rich sip that fits morning wellness or a post-workout reset. Ingredients 1 frozen banana 1 cup mixed berries (or strawberries) 1 cup unsweetened almond milk (or coconut milk) 1 tbsp chia seeds 1 tsp nut butter (almond/cashew) 1/4 tsp–1/2 tsp Astaxantin powder (start small) Ice (optional) Instructions Blend everything until smooth. Taste and adjust thickness with extra milk or ice.

Bright, fruity and naturally refreshing, this Astaxanthin Mango Berry Smoothie is a simple everyday smoothie made with mango, berries, banana and citrus. The Astaxanthin powder gives the smoothie its rich red-orange colour, while the fruit adds natural sweetness and a smooth, creamy texture. It’s quick to make, colourful in the glass, and perfect for breakfast, a snack or a fresh afternoon blend. Ingredients Serves 1 ½ banana ½ cup mango pieces ½ cup mixed berries ¼ cup orange juice ½ cup cold water or coconut water ½ to 1 teaspoon Micro Wholefoods Astaxanthin Powder Ice, optional Method Add the banana,...